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1

High production of hyaluronic and lactic acids by Streptococcus zooepidemicus in fed-batch culture using commercial and marine peptones from fishing by-products

José Antonio Vázquez, María I. Montemayor, Javier Fraguas, Miguel Anxo Murado

Journal:

Biochemical Engineering Journal

Year:

2009

Language:

english

File:

PDF, 455 KB

english, 2009

2

Effects of lactic acid bacteria cultures on pathogenic microbiota from fish

J.A. Vázquez, M.P. González, M.A. Murado

Journal:

Year:

2005

Language:

english

File:

PDF, 302 KB

english, 2005

3

The role of amino acids in nisin and pediocin production by two lactic acid bacteria: A factorial study

J.A Vázquez, M.L Cabo, M.P González, M.A Murado

Journal:

Enzyme and Microbial Technology

Year:

2004

Language:

english

File:

PDF, 222 KB

english, 2004

4

Production of gibberellic acid from mussel processing wastes in submerged batch culture

L.M. Pastrana, Ma.P. Gonzalez, M.A. Murado

Journal:

Bioresource Technology

Year:

1993

Language:

english

File:

PDF, 862 KB

english, 1993

5

Enhancement of the bioproduction potential of an amylaceous effluent

M.A. Murado, MaP. Gonzalez, L. Pastrana, MaI.G. Siso, J. Miron, MaI. Montemayor

Journal:

Bioresource Technology

Year:

1993

Language:

english

File:

PDF, 860 KB

english, 1993

6

Effects of aeration and pH gradient on nisin production.: A mathematical model

M.L. Cabo, M.A. Murado, M.aP. González, L. Pastoriza

Journal:

Enzyme and Microbial Technology

Year:

2001

Language:

english

File:

PDF, 639 KB

english, 2001

7

Optimization of extraction and purification process of hyaluronic acid from fish eyeball

Murado, M.A., Montemayor, M.I., Cabo, M.L., Vázquez, J.A., González, M.P.

Journal:

Food and Bioproducts Processing

Year:

2012

Language:

english

File:

PDF, 740 KB

english, 2012

8

Recovery of Astaxanthin from Shrimp Cooking Wastewater: Optimization of Astaxanthin Extraction by Response Surface Methodology and Kinetic Studies

Amado, Isabel Rodríguez, Vázquez, José Antonio, Murado, Miguel Anxo, González, M. Pilar

Journal:

Food and Bioprocess Technology

Year:

2015

Language:

english

File:

PDF, 559 KB

english, 2015

9

A new and general model to describe, characterize, quantify and classify the interactive effects of temperature and pH on the activity of enzymes

Prieto, M. A., Vazquez, J. A., Murado, M. A.

Journal:

The Analyst (Royal Society of Chemistry)

Year:

2015

Language:

english

File:

PDF, 1.72 MB

english, 2015

10

Pediocin production by Pediococcus acidilactici in solid state culture on a waste medium: Process simulation and experimental results

J.A. Vázquez, M.P. González, M.A. Murado

Journal:

Biotechnology and Bioengineering

Year:

2004

Language:

english

File:

PDF, 347 KB

english, 2004

11

Unstructured mathematical model for biomass, lactic acid and bacteriocin production by lactic acid bacteria in batch fermentation

José Antonio Vázquez, Miguel Anxo Murado

Journal:

Journal of Chemical Technology & Biotechnology

Year:

2008

Language:

english

File:

PDF, 160 KB

english, 2008

12

Mass transfer control of enzymatic hydrolysis of polysaccharides by glucoamylase

M. Miranda, M.A. Murado, A. Sanroman, J.M. Lema

Journal:

Enzyme and Microbial Technology

Year:

1991

Language:

english

File:

PDF, 442 KB

english, 1991

13

Interactions affecting gibberellic acid production in solid-state culture: A factorial study

L.M. Pastrana, M.P. Gonzalez, J. Pintado, M.A. Murado

Journal:

Enzyme and Microbial Technology

Year:

1995

Language:

english

File:

PDF, 905 KB

english, 1995

14

Mathematical tools for objective comparison of microbial cultures: Application to evaluation of 15 peptones for lactic acid bacteria productions

J.A. Vázquez, M.A. Murado

Journal:

Biochemical Engineering Journal

Year:

2008

Language:

english

File:

PDF, 637 KB

english, 2008

15

Joint effect of nitrogen and phosphorous on glucose oxidase production by Aspergillus niger: Discussion of an experimental design with a risk of co-linearity

J. Mirón, J.A. Vázquez, Ma.P. González, M.A. Murado

Journal:

Biochemical Engineering Journal

Year:

2008

Language:

english

File:

PDF, 718 KB

english, 2008

16

Preparation of highly purified chondroitin sulphate from skate (Raja clavata) cartilage by-products. Process optimization including a new procedure of alkaline hydroalcoholic hydrolysis

Miguel A. Murado, Javier Fraguas, María I. Montemayor, José A. Vázquez, Pilar González

Journal:

Biochemical Engineering Journal

Year:

2010

Language:

english

File:

PDF, 773 KB

english, 2010

17

Preliminary tests on nisin and pediocin production using waste protein sources: Factorial and kinetic studies

J.A. Vázquez, M.P. González, M.A. Murado

Journal:

Bioresource Technology

Year:

2006

Language:

english

File:

PDF, 383 KB

english, 2006

18

Growth and metabolic features of lactic acid bacteria in media with hydrolysed fish viscera. An approach to bio-silage of fishing by-products

J.A. Vázquez, S.F. Docasal, M.A. Prieto, Ma.P. González, M.A. Murado

Journal:

Bioresource Technology

Year:

2008

Language:

english

File:

PDF, 282 KB

english, 2008

19

A mathematical model for glucose oxidase kinetics, including inhibitory, deactivant and diffusional effects, and their interactions

Jesús Mirón, Ma Pilar González, José A. Vázquez, Lorenzo Pastrana, M.A. Murado

Journal:

Enzyme and Microbial Technology

Year:

2004

Language:

english

File:

PDF, 256 KB

english, 2004

20

Bacteriocin production and pH gradient: Some mathematical models and their problems

José A. Vázquez, Jesús Mirón, María P. González, Miguel A. Murado

Journal:

Enzyme and Microbial Technology

Year:

2005

Language:

english

File:

PDF, 318 KB

english, 2005

21

Characterization of microbial biomasses and amylolytic preparations obtained from mussel processing waste treatment

M.A. Murado, Ma.I.G. Siso, Ma.P. Gonzalez, MaI. Montemayor, L. Pastrana, J. Pintado

Journal:

Bioresource Technology

Year:

1993

Language:

english

File:

PDF, 823 KB

english, 1993

22

A simple form of immobilisation and its effects on morphologic trends and metabolic activity of pellet-forming microfungi

M.A. Murado, I.G. Siso, P. González, I. Montemayor

Journal:

Bioresource Technology

Year:

1994

Language:

english

File:

PDF, 643 KB

english, 1994

23

Alcoholic chestnut fermentation in mixed culture. Compatibility criteria between Aspergillus oryzae and Saccharomyces cerevisiae strains

Miguel Anxo Murado, Lorenzo Pastrana, José Antonio Vázquez, Jesús Mirón, María Pilar González

Journal:

Bioresource Technology

Year:

2008

Language:

english

File:

PDF, 207 KB

english, 2008

24

A new marine medium: Use of different fish peptones and comparative study of the growth of selected species of marine bacteria

J.A. Vázquez, M.P. González, M.A. Murado

Journal:

Enzyme and Microbial Technology

Year:

2004

Language:

english

File:

PDF, 134 KB

english, 2004

25

Enzymatic hydrolysates from food wastewater as a source of peptones for lactic acid bacteria productions

José Antonio Vázquez, Miguel Anxo Murado

Journal:

Enzyme and Microbial Technology

Year:

2008

Language:

english

File:

PDF, 417 KB

english, 2008

26

Enhancement glucose oxidase production by solid-state fermentation of Aspergillus niger on polyurethane foams using mussel processing wastewaters

Jesús Mirón, José A. Vázquez, Pilar González, Miguel A. Murado

Journal:

Enzyme and Microbial Technology

Year:

2010

Language:

english

File:

PDF, 421 KB

english, 2010

27

Bio-silage of mussel work-processing wastes by lactobacilli on semi-solid culture

José A. Vázquez, Ana C. Rodrigues, Pablo Fuciños, Lorenzo Pastrana, Miguel A. Murado

Journal:

Journal of Food Engineering

Year:

2010

Language:

english

File:

PDF, 414 KB

english, 2010

28

The notion of hormesis and the dose–response theory: A unified approach

M.A. Murado, J.A. Vázquez

Journal:

Journal of Theoretical Biology

Year:

2007

Language:

english

File:

PDF, 291 KB

english, 2007

29

Hydrolysis optimization of mannan, curdlan and cell walls from Endomyces fibuliger grown in mussel processing wastewaters

Miguel Angel Prieto, José Antonio Vázquez, Miguel Anxo Murado

Journal:

Process Biochemistry

Year:

2011

Language:

english

File:

PDF, 1.31 MB

english, 2011

30

Dose–response relationships: an overview, a generative model and its application to the verification of descriptive models

M.A. Murado, Ma.P. González, J.A. Vázquez

Journal:

Enzyme and Microbial Technology

Year:

2002

Language:

english

File:

PDF, 329 KB

english, 2002

31

Diauxic production of glucose oxidase by Aspergillus niger in submerged culture: A dynamic model

J. Mirón, M.P. González, L. Pastrana, M.A. Murado

Journal:

Enzyme and Microbial Technology

Year:

2002

Language:

english

File:

PDF, 103 KB

english, 2002

32

Interactions between pretreatment and nutrient concentrations of mussel processing effluents for citric acid production

J. Pintado, MaP. González, M.A. Murado

Journal:

Enzyme and Microbial Technology

Year:

1997

Language:

english

File:

PDF, 705 KB

english, 1997

33

Optimization of nutrient concentration for citric acid production by solid-state culture of Aspergillus niger on polyurethane foams

J. Pintado, A. Torrado, M.P. González, M.A. Murado

Journal:

Enzyme and Microbial Technology

Year:

1998

Language:

english

File:

PDF, 521 KB

english, 1998

34

A method for bacteriocin quantification

M. L. Cabo, M. A. Murado, M. P. González, L. Pastoriza

Journal:

Journal of Applied Microbiology

Year:

1999

Language:

english

File:

PDF, 203 KB

english, 1999

35

Dose–response relationships. A model for describing interactions, and its application to the combined effect of nisin and lactic acid on Leuconostoc mesenteroides

M.L. Cabo, M.A. Murado, M.P. González, L. Pastoriza

Journal:

Journal of Applied Microbiology

Year:

2000

Language:

english

File:

PDF, 545 KB

english, 2000

36

An empirical model for describing the effects of nitrogen sources on nisin production

M.L. Cabo, M.A. Murado, MªP. Gonzalez, J.A. Vazquez, L. Pastoriza

Journal:

Letters in Applied Microbiology

Year:

2001

Language:

english

File:

PDF, 103 KB

english, 2001

37

Substrate inhibition of Pediococcus acidilactici by glucose on a waste medium. Simulations and experimental results

J.A. Vázquez, M.P. González, M.A. Murado

Journal:

Letters in Applied Microbiology

Year:

2003

Language:

english

File:

PDF, 168 KB

english, 2003

38

Evaluation of toxic effects of several carboxylic acids on bacterial growth by toxicodynamic modelling

José Antonio Vázquez, Ana Durán, Isabel Rodríguez-Amado, Miguel Angel Prieto, Diego Rial, Miguel Anxo Murado

Journal:

Microbial Cell Factories

Year:

2011

Language:

english

File:

PDF, 767 KB

english, 2011

39

Hyaluronic acid production byStreptococcus zooepidemicusin marine by-products media from mussel processing wastewaters and tuna peptone viscera

José A Vázquez, María I Montemayor, Javier Fraguas, Miguel A Murado

Journal:

Microbial Cell Factories

Year:

2010

Language:

english

File:

PDF, 762 KB

english, 2010

40

Joint effect of nitrogen and phosphorus concentrations on citric acid production by different strains ofAspergillus nigergrown on an effluent

J. Pintado, M. A. Murado, M.P. Gonzalez, J. Miron, L. Pastrana

Journal:

Biotechnology Letters

Year:

1993

Language:

english

File:

PDF, 406 KB

english, 1993

41

Amylolysis in systems with α-amylase and glucoamylase. A comparative study of six procedures of evaluation

M. Miranda, Ma I. G. Siso, Ma P. González, M. A. Murado, J. Mirón

Journal:

Biotechnology Techniques

Year:

1987

Language:

english

File:

PDF, 297 KB

english, 1987

42

Microfungus-yeast mixed cultures in the degradation of amylaceous wastes. I: Interactions affecting amylolytic activity

Ma I. G. Siso, M. A. Murado, J. M. Franco, J. Miron, Ma.P. González

Journal:

Biotechnology Letters

Year:

1988

Language:

english

File:

PDF, 380 KB

english, 1988

43

A fed-batch culture model for improved production of gibberellic acid from a waste medium

L. M. Pastrana, MaP Gonzalez, A. Torrado, M. A. Murado

Journal:

Biotechnology Letters

Year:

1995

Language:

english

File:

PDF, 399 KB

english, 1995

44

Microfungus-yeast mixed cultures in the degradation of amylaceous wastes. II: An experimental design for optimization of yeast production

J. Mirón, M. I. G. Siso, M. A. Murado, M. P. González

Journal:

Biotechnology Techniques

Year:

1988

Language:

english

File:

PDF, 347 KB

english, 1988

45

Interference of phenoxyacetic acid derivatives in the estimation of monochloroacetic acid by the thioindigo method

G. Baluja, J. M. Franco, M. A. Murado

Journal:

Archives of Environmental Contamination and Toxicology

Year:

1973

Language:

english

File:

PDF, 340 KB

english, 1973

46

Acute Toxicity of a Shoreline Cleaner, CytoSol, Mixed With Oil and Ecological Risk Assessment of its Use on the Galician Coast

Diego Rial, Ricardo Beiras, José A. Vázquez, Miguel A. Murado

Journal:

Archives of Environmental Contamination and Toxicology

Year:

2010

Language:

english

File:

PDF, 446 KB

english, 2010

47

Effects of three heavy metals on the bacteria growth kinetics: a bivariate model for toxicological assessment

Diego Rial, José Antonio Vázquez, Miguel Anxo Murado

Journal:

Applied Microbiology and Biotechnology

Year:

2011

Language:

english

File:

PDF, 1.53 MB

english, 2011

48

Survival of Lactic Acid Bacteria in Seawater: A Factorial Study

J.A. Vázquez, M.L. Cabo, M.P. González, M.A. Murado

Journal:

Current Microbiology

Year:

2003

Language:

english

File:

PDF, 340 KB

english, 2003

49

Stimulation of Bacteriocin Production by Dialyzed Culture Media from Different Lactic Acid Bacteria

J.A. Vázquez, M.P. González, M.A. Murado

Journal:

Current Microbiology

Year:

2005

Language:

english

File:

PDF, 93 KB

english, 2005

50

Proteases production by twoVibriospecies on residuals marine media

J. A. Vázquez, S. F. Docasal, J. Mirón, M. P. González, M. A. Murado

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

2006

Language:

english

File:

PDF, 347 KB

english, 2006

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